Kid’s Pasta Bowl

Choose a pasta: Spaghetti, Fettuccine, Rigatoni Choose a sauce: Marinara, Alfredo, Garlic Cream, or butter A la Carte: Mini Meatballs, Crumbled Sausage, Grilled Chicken, Shrimp, or Broccoli – additional .99

Parmesan Herb Salmon

Alaskan wild-caught salmon filet, pan sautéed and encrusted with fresh garlic, olive, Parmesan cheese, and Italian herbs. Served with a side of herbed brown rice and seasonal vegetable.
Frutti di Mare

Frutti di Mare

Tiger shrimp & Surimi crab tossed with Alfredo sauce & fettuccine pasta. **During the Covid-19 Crisis, sea scallops will not be offered in the Frutti di Mare

Lobster Tail

Broiled in a white wine and garlic herb butter sauce. Served with brown rice and seasonal vegetables.

Tuscan Tilapia

Delicate oven-baked white fish encrusted with garlic and herbs. Served with a side of herbed brown rice and seasonal vegetable.

Shrimp Scampi Alfredo

Tiger shrimp pan sautéed with tomatoes and onions in a chardonnay garlic herb butter Alfredo sauce. Tossed with spaghetti pasta.  

Crab Alfredo Bake

Surimi crab tossed with fettuccine pasta in Alfredo sauce, smothered with mozzarella cheese and baked to perfection.

  • Regular entrees are served with a cup of soup or garden, Caesar or spinach salad.
  • Petite entrees may add a cup of soup for $.99 or a garden, Caesar or spinach salad for $1.99 or a Greek for $2.99.

Regular sized items are served with a garden, Caesar or spinach salad or cup of soup. Petite entrees may add a cup of soup for $1.99 or a garden, Caesar or spinach salad for $2.99 or a Greek for $3.99.
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