Mark West

Pinot Noir, California – Red and black flavors abound with a note of spice from oak aging. Rich in texture with a lingering finish and versatile enough to complement just about any cuisine.

14 Hands

Cabernet Sauvignon, California – Rich aromas of chocolate and spice open to flavors of dark cherry with a hint of black pepper.

Rombauer Chardonnay

Chardonnay, California – Juicy peaches, pineapple and lime greet the nose, followed by vanilla and cedar. Ripe tropical fruit and fig jam flood the lush, silky palate. Soft spice, vanilla and nectarines mark the lengthy finish, while fresh, mouthwatering acidity...
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